In the Fall 2019 issue of Naked Food Magazine, we are addressing the burning fires in the Amazon and the real cause for this problem. The Fall issue is available …
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We are, it seems, unendingly as enthusiastic about dietary magic du jour as ever Jack was about his beans. And now it turns out that we have something else in …
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So-called organic meats are sold as a means for people to reduce their exposure to hormones and chemical toxins. The United States Department of Agriculture (USDA) states that animals raised …
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An interview with Noah Gittell, Director of Government Affairs of the Physicians Committee for Responsible Medicine.
Q: For those readers who may not be familiar with PCRM, can you tell …
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Everything we do, take, eat, or buy has a carbon footprint, and therefore an impact on climate change. Food production is, in fact, a major contributor. Agriculture as a whole …
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