A nutritional approach to disease prevention and reversal.

Research shows that a low-fat, whole food, plant-based diet results in optimum health, as it can prevent, and even reverse chronic degenerative conditions such as cancer, heart disease, type 2 diabetes, obesity, and autoimmune disorders.  A plant-based diet also reduces the risk of inflammation, anxiety, depression, lupus, multiple sclerosis, osteoporosis, Alzheimer’s, and many other conditions.

Over the last 40 years, medical studies have led discoveries that could change the current health care system, the food system, and benefit the planet’s eco-system.

Such studies show that eating a low-fat, whole foods, plant-based diet can be the key to a more practical medical care. Pioneering physicians and researchers have discovered that diet has the power to prevent and reverse disease, and their work has opened up a new path for future treatment protocols for chronic diseases.

Such studies show that eating a low-fat, whole foods, plant-based diet can be the key to a more practical medical care. Pioneering physicians and researchers have discovered that diet has the power to prevent and reverse disease, and their work has opened up a new path for future treatment protocols for chronic diseases.

>> Cancer prevention and reversal

Comments
  1. Tara

    Do you deliver your magazine to Australia?

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