This is a wonderful, light, and flavorful alternative to traditional sour cream made with cashews and ready in no time.
Chef’s Note: The cream will keep in the fridge for 6 days or in the freezer for up to 1 month. Save in small containers for small easy-to-use portions.
Keywords: sour cream, cashews, cream, vegan
Find it online: https://nakedfoodmagazine.com/naked-sour-cream/