LeAnne Campbell, PhD, is the author of The China Study Cookbook. She has been preparing meals based on a whole-food, plant-based diet for almost 20 years. As a working mother, she has found ways to prepare quick and easy meals without using animal products or adding fat. The China Study Cookbook features over 120 delicious, easily prepared plant-based recipes with no added fat and minimal sugar and salt that promote optimal health.
Naked Food is an independent global health initiative that proposes the switch from the Standard American Diet (S.A.D.) to the New Authentic Kind and Enlightened Diet (N.A.K.E.D.).
Naked Food is the whole food, plant-based nutrition approach to preventing and reversing disease.
Naked Food means whole, plant-based, vegan, organic, non-GMO, and toxin-free foods and products, and promotes lifestyle medicine as the basis for optimum health and weight.
Naked Food Magazine is praise to life, love, and health. A way to honor the ones we have lost and whose strength and valor will live forever. See our inspiration.