About Leann Campbell PhD

LeAnne Campbell, PhD, is the author of The China Study Cookbook. She has been preparing meals based on a whole-food, plant-based diet for almost 20 years. As a working mother, she has found ways to prepare quick and easy meals without using animal products or adding fat. The China Study Cookbook features over 120 delicious, easily prepared plant-based recipes with no added fat and minimal sugar and salt that promote optimal health.
Latest Posts | By Leann Campbell PhD
Raising Children On A Plant-based Diet
1 year ago

Raising Children On A Plant-based Diet

I am often asked about raising children who consume a strict plant-based diet. Here are some common questions, followed by my answers.

Q. Do children who are raised on a …
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